It’s November and I when I am not outside hiking/biking/running in below freezing temperatures I am basically living in the kitchen because it is the best room in the house. It gets the most light, it is the warmest, and food, duh!
I have been cooking and baking as much as I can ( always) and here are a few of favorite recipes that I have gone back to again and again, not just for myself either but for the lovelies that eat my food too. Crowd pleasers as you might say.
Hope you fall is going splendid and you are spending time in the kitchen too!
Acorn squash. Black beans. Yes please. Spiced Black Bean And Cauliflower Stuffed Acorn Squash. Or how about Roasted Butternut Squash And Brussel Sprouts On Spelt With Sunflower Butter Sauce. Nut butter dressings are always a win.
Lets not forget to eat hummus out of a bowl. Hummus Bowl With Roasted Veggies
Warm Balsamic Delicata, Onion, And Kale Salad. It’s cold so let’s eat our salads warm.
And for desert how about these Sweet Potato Hand Pies or Apple Cinnamon Oatmeal Cookies
Apple Spice Donuts are a great weekend baking activity.
But maybe you are in need of chocolate and peanut butter. That’s not a problem. Peanut Butter Frosted Chocolate Cake.
Anyways just thought I would give a little late fall cooking and baking inspiration.
-C